Home 
Technique Technique | Domestic You want, that your production had advantages, of which another can dream only?
Technique Technique | Domestic You want, that your production had advantages, of which another can dream only?
| You want, that your production had advantages, of which another can dream only? |
|
|
| Written by Галина Шамрило | |
| Tuesday, 17 March 2009 | |
|
You want, that your production had advantages,
of which another can dream only? We are ready to give them to you! Power saving up technologies the Active punched bottom: we save on kitchen of 47% energy and time! The closed Author's Association "SCIENCE" offers ONE OF the NUMEROUS OPENING WHICH With confidence to NAME the GOODS of WIDE DEMAND. It is a question of the active punched bottom to kitchen ware which can be made as a single whole with ware or separate unit for use on any kitchen ware. All ingenious is simple! 47 % of economy of the energy carrier are the GUARANTEED MINIMUM!!! It is noticed, but yet has not found an explanation, interesting property of a bottom - AT COOKING WATER In the PAN With SUCH BOTTOM DOES NOT FOAM And "DOES NOT ESCAPE"!!!! Mistresses will be delighted! Simplicity of workmanship, short technological process, the low cost price (from 0,7 dollars) will allow this invention to enter quickly not only into the domestic market, but also the market of the countries of Europe where power saving up technologies have priority value. In conditions of stage by stage developing energy crisis the offered technology has fundamental value. Real consumers - the public catering enterprises, cafe, restaurants, hospitals, health resorts, sanatoria, retail. There, where cookers are not switched off the most part of days is a tremendous economy of time and the energy carrier! The BOTTOM WORKS ON PROFIT of the BUYER From FIRST DAY of OPERATION!!! The bottom has passed tests. Results of tests according to the Certificate â„–8 from 19.03.2007 years. On the basis «Methodical instructions by definition of the basic technical and economic indicators of new technics» following technical and economic characteristics of bottom ÐСТ-2 are defined: - Heat transfer changes – in 2,4 times - time of boiling of water in capacity of 4 l. – on 47 % faster - the general economy of gas – 47% - the general economy of the electric power – 46,7% - the sizes of a bottom – 220Ñ…0,8 mm the Material and the punching characteristic – the confidential information. The real mass manufacturer of the goods as the basic, and accompanying, there can be any mechanical factory, and any special equipment for this purpose it is not necessary - a press. Service life - termless, at change of parametres of a material - service life varies from half a year and above (it is important for the manufacturer and goods turnover). All in hands of the manufacturer. Conveniently in operation, does not demand special leaving. The IDEA is on sale ON TREATY PROVISIONS About the KNOW-HOW! Write on a mail: shagalas[@]mail.ru |